Hard drinks

Boltons GIN

The combination of fragrant juniper alcohols in a bright tandem with citrus is a royal classic for connoisseurs of the classic Gin-Tonic cocktail.

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Tinctures

Boltons Original

The combination of fragrant juniper alcohols in a bright tandem with citrus is a royal classic for connoisseurs of the classic Gin-Tonic cocktail.

0,5L 0,1L 38%

Tinctures

Boltons pink

Delicate, delicate strawberries, juicy and bright raspberries, ripe cranberries and classic aged juniper. Explosive-berry combination of flavors.

0,5L 38%

Mixology

Cosmopolitan

1. Put the glass in the refrigerator beforehand to cool it. 2. In a shaker, mix 40 ml of Status Original vodka, 30 ml of cranberry juice, 15 ml of orange liqueur, juice of one lime and ice 3. Fill a glass with a cocktail and decorate with lime or cherry

Vodka Status Original 40 ml
Cranberry juice 30 ml
Orange liqueur 15 ml
Juice of one lime
Ice

Mixology

San Francisco

1. Put a few ice cubes in a glass. Pour vodka, liqueur, and then - orange juice. 2. Using a spoon, add grenadine to the cocktail. It will slowly "pass" through the whole cocktail and remain at the bottom. 3. Add a slice of lime (optional) and garnish the cocktail with an orange slice.

Vodka Status 25 ml
Banana liqueur 25 ml
Orange juice 100 ml
Grenadine 15 ml
Ice
Lime
Orange

Mixology

IQ

1. Fill a glass with ice. Pour vodka, syrup and grapefruit juice. 2. Stir the drink with a cocktail spoon and add the orange peel. Decorate to your liking. 3. Enjoy the bitter-sweet taste of the cocktail in the company of close friends

Vodka Status 50 ml
Honey syrup 20 ml
Grapefruit juice 150 ml
Orange 10 g

Mixology

Cape codder

The bartender adds ice to the highball, pours 50 ml of vodka, preferably Status, then adds 150 ml of cranberry juice and mix with a bar spoon. As a decoration - fresh berries.

Vodka Status -50 ml
Cranberry juice 150 ml

Mixology

Northern lights

Add 15 ml of honey and 40 ml of Status vodka to a mixing glass, add ice and stir with a spoon. ⠀ Pour through a strainer into a chilled glass, add a layer of prosecco (100ml) and decorate the cocktail with lemon zest and a sprig of rosemary.

Vodka Status 40 ml
Honey 15 ml
Prosecco 100 ml

Mixology

Spring punch

Cool the glass "highball". Add 25 ml of vodka, 15 ml of currant liqueur, 10 ml of sugar syrup and 25 ml of lemon juice to the shaker. Fill the shaker with ice and shake the future cocktail well. ⠀ The last steps will be to fill the "highball" with ice, pour a cocktail, add sparkling wine and garnish with fresh berries or lemon

Vodka 25 ml
Currant liqueur 15 ml
Sugar syrup 10 ml
Lemon juice 25 ml

Mixology

White cloud

Mix all ingredients in a shaker. Pour the resulting mixture into a glass and add ice.

Status Chocolate — 15 ml
Cocoa liquor — 20 ml
Pineapple juice — 60 ml
Cream — 20 ml

Mixology

PINK AND TONIC

Fill a large wine glass with ice; Pour in 50 ml Bolton's Pink; Mix with 150 ml of tonic; Add a few slices of strawberries, raspberries, or cranberries

Bolton’s Pink - 50ml
Tonic - 150ml

Mixology

Caipisorka

Vodka Status 50 ml
Brown sugar 2 t.s.
Crushed ice 150g
Lime 1 piece

Mixology

ORIGINAL AND TONIC

Pour Bolton’s Original into a glass filled with ice for a third. Stir the ice lightly to allow Bolton’s to open, and add the tonic. Everyone chooses their ratio, but the most popular is 1: 2. When serving, decorate with a slice of lime!

Bolton’s Original - 30 ml
Tonic - 60 ml
Lime - 5 g

Mixology

CUCUMBER AND TONIC

Cut and put in a glass 5 pieces of cucumber, 5 basil leaves, 30 grams of lime juice, add ice and pour 40 ml of Boltons Original.

Boltons Original - 40 ml
Lime juice - 30 ml
Basil - 5 pieces
Cucumber - 5g

Welcome

Boltons GIN

Boltons Original

Boltons pink

Longs

Shots

Cosmopolitan

San Francisco

IQ

Cape codder

Northern lights

Spring punch

White cloud

PINK AND TONIC

Caipisorka

ORIGINAL AND TONIC

CUCUMBER AND TONIC